On the evening of Day One, delegates are invited to meet socially at Society, a hub of street food, craft beer, wine and cocktails provided by local independent traders. Society features five independently-owned kitchens, from the burgers of Slap & Pickle, pan-Asian specialists Manzoku Street Food, authentic Italian pizzeria, Noi Quattro, experts in Korean street food, Yoki Social Table and the Mexican street-food restaurant El Piloto. Society also houses a cocktail bar and specialist taproom by craft brewery Vocation.
Welcoming guests from 12pm every day, the high-ceilinged space can welcome up to 350 guests and is filled with nooks, banquettes and long tables designed to allow visitors to dine, drink and socialise throughout the day. As the lights go down, the space invites local workers and residents to gather for a drink at the cocktail bar or freshly brewed pints from Vocation’s taproom.
Wednesday 17th June. 6-10pm.
Food and drink is individually priced.